Some area in the park
introduces Kagoshima agriculture
"Tanokan-sa" stone statures:
God of agriculture
you can see them at the path on the rice paddies
in southern Kyushu.
Kagoshima is famous for the production of
Kurozu: Black vinegar.
Kagoshima meet such conditions:
moderate climate, supply of rice, clean spring water.
"Daikon Yagura "
You can see this as one of the winter features in southern part of Kagoshima.
Local Daikon Radishes dried in winter roughly 10 days for pickles.
Local Daikon Radishes dried in winter roughly 10 days for pickles.
Here are Pigs! How cute <3
Dried Onions,
this reminds me of my gramm's house :)
No comments:
Post a Comment